So simple bickies!

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Dreamweaver
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So simple bickies!

Post by Dreamweaver » 24 Jan 2017, 22:10

Ingredients:

1 banana
1 cup dry oats
berries (optional)

Directions:

Preheat your oven to 350°F.
Mix all of the ingredients in a bowl and place spoonfuls onto a baking sheet.
Bake at 350°F for 15-20 min or until slightly golden.

:hurrah:
I dream, therefore I am.

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Pamela
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Re: So simple bickies!

Post by Pamela » 24 Jan 2017, 23:49

I think my granddaughters would enjoy making them next time they are here! :icon_biggrin:

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lynny
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Re: So simple bickies!

Post by lynny » 25 Jan 2017, 20:33

Adding choc chips might be nice. Do you know if that works?

I've a six year old wannabe master chef in the family! :lol:

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Dreamweaver
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Re: So simple bickies!

Post by Dreamweaver » 25 Jan 2017, 23:40

I tried them only today, making half with banana and muesli, and half with banana and Just Right. Cooked in a sandwich maker, which I reckoned would be okay as there's no rising in them. They tasted delicious, were pleasantly chewy, and held together better than I had imagined. Similar to but nicer than Anzacs, and Australia Day is here!

For timing in the sandwich maker, I just turned it off when the lovely cooked smell hit my nose. You could cook them on a bbq, turning them as they brown.

If you get around to cooking them as per correct directions, do tell us how they go!
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Trishia
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Re: So simple bickies!

Post by Trishia » 01 Feb 2017, 18:22

I made your delicious cookies DW, and instead of berries, I put chopped dates.

DELICIOUS!
I have also passed on the recipe to a couple of friends.

:thank_you:

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Phyl.
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Re: So simple bickies!

Post by Phyl. » 02 Feb 2017, 13:14

I apologise, :thinking: but I am beyond skepticle those two ingredients could, make biscuits.

I am going to make them today, and will apologise profusely, IF they make nice biscuits. :question:

mavisbramston
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Re: So simple bickies!

Post by mavisbramston » 10 Feb 2017, 17:30

Excellent thank you :happy-sunshine:

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Dreamweaver
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Re: So simple bickies!

Post by Dreamweaver » 10 Feb 2017, 20:00

I think much depends on the size of the banana, and its ripeness.
Gets a bit gooey mixing by fork or hand, better with a processor perhaps?
I'd also make sure they get their full cooking time to allow the juice to penetrate and react with the oats.
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mavisbramston
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Re: So simple bickies!

Post by mavisbramston » 10 Feb 2017, 21:05

Mine turned out fine. Chewy and sweet.

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